Our Drinks menu has something for everybody’s taste; a carefully considered Wine List with the inclusion of New and Old World grape varieties, and beautiful, luxurious Billecart Salmon champagnes, exclusive to Archer Street. Fine spirits, thirst-quenching beers and a large selection of non-alcoholic refreshing beverages are also available.
Our bar snacks are simple yet moreish. With a selection of pizzas to choose from or our delicious charcuterie boards, we have the perfect nibbles for you and your party to snack on to keep dancing all night long.
Canapés are available on booking requests for larger parties and events.
Signature Cocktails
All cocktails are served with a minimum of a double (50ml) measure
Man I Feel Like a Woman
Captain Morgan spiced rum, Plantation Pineapple rum, Velvet Falernum liqueur, Lime Juice, Pineapple Pure, Pineapple Juice and vanilla sugar. Shaken and served in a martini glass topped with fresh Nutmeg.
About Damn Time
Captain Morgan Spiced rum, Aluna coconut rum, Mozart chocolate liqueur, Coco Lopez, Strawberry Puree, Lime Juice. Shaken and served in a coupe glass with a Coconut Rim and half a strawberry.
Proud Mary
Ciroc Vodka, Forest Fruit Puree, Pineapple Puree, Pineapple Juice, Lemon Juice, Vanilla Syrup. Shaken and served in a coupe glass with a Blackberry and Raspberry on spear.
How Will I Know
Ciroc Vodka, Timur Berry, Manzanza Verde Green Apple Liqueur, Lemon Juice, Apple Juice. Shaken and served in a coupe glass with an apple fan.
Shape Of You
Casamigos Blanco, Aperol, Pineapple, Orange, Lemon. Shaken and served straight up with fresh Mint Leaves.
Love Story
Tanqueray Gin, Crème de Peche, Lemon Juice, Sugar Syrup, Fresh mint. Served in a coupe glass with a Purple Flower and Lavender.
Classic Cocktails
All cocktails are served with a minimum of a double (50ml) measure. Further Classics available upon request.
French martini
Ketel One Vodka, Chambord, Pineapple Juice. Served Straight in a Cocktail Glass.
Chilli & Passion Fruit Martini
El jimador Blanco, Limoncello, Passion fruit Juice Passion Fruit Puree, homemade Vanilla Syrup – Chilli. Served straight up in a cocktail glass.
Coconut Daiquiri
Aluna Coconut Rum – Coco Lopez – Lime Juice Homemade Sugar Syrup. Served straight up in a cocktail glass.
Espresso Martini
Ketel One Vodka – Fair Café Coffee Liqueur Espresso – homemade Vanilla Syrup. Served straight up in a cocktail glass.
Margarita
Choice of Straight Up, On the Rocks or Tommy’s Style. Choose your Tequila, Cointreau – Lime juice – Agave Syrup. We recommend Casamigos Reposado Tequila.
Negroni
Campari, Martini Rubino and choice of gin Stirred and served on the rocks Recommend gins - Tanqueray 10.
Sours
Choice of Ciroc Vodka – Amaretto, Evan Williams or Pisco. Served with Lemon Juice. Homemade Sugar Syrup – Egg White.
Pornstar Martini
Ketel One Vodka – Fair Passion Fruit, Passion fruit Juice Passion Fruit Puree, homemade Vanilla Syrup – Prosecco. Served straight up in a cocktail glass.
Seasonal Cocktails
All cocktails are served with a minimum of a double (50ml) measure
I want it that way
Morgan Spiced Rum, Half and Half, Winter Spiced Cordial, Cacao Blanco, Angostura Bitters. Served long over cubed ice.
Dancing Queen
Tanqueray, Prosecco, Lemon Juice, Homemade Rosemary & Thyme Syrup. Served in a Champagne flute.
Bad romance
Ketel One Orange, Fair Coffee, Mozart White Chocolate, Coffee, Homemade Sugar Syrup, Served Straight up in a Cocktail glass.
As it was
Ketel One Vodka, Cranberry juice. Gingerbread Syrup, Red current Syrup, Lemon Juice, served on the rocks and garnished with a Candy cane and Mint spring.
Padam Padam
Tanqueray, Apple Juice, Lemon, Rosemary Sugar Syrup, Ginger Juice, served on the rocks and garnished with a spring of rosemary.
Dance the night
Framboise, Lemon, Pomegranate Syrup, Topped with Prosecco and garnished with a spring of rosemary.
Non Alcoholic Cocktails
Baby
Lychee juice, Lemon Juice, Coco Lopez, Peach, toped with Soda - Served with a Rose Petal and Mint Sprig
Club Tropicana
Lyres Dry Non-Alcoholic Gin , Lemon Juice, Sugar Syrup, Basil, Blueberry Puree Soda Water, garnieshed with Basil leaf and Blueberries on spear
Like A Virgin
Lime Juice, Pineapple Puree, Pineapple Juice, Lyre’s Amaretti non alcoholic liqueur, Vanilla Sugar. Served in a Martini glass and Fresh Nutmeg on top
Champagnes
Vintages may vary.
CHAMPAGNE BILLECART-SALMON is synonymous with excellence and perfection. Founded in 1818, by Nicolas Francois Billecart and his wife Elisabeth Salmon, owned and led by the original family. Tradition joins forces with the most modern wine making techniques to create cuvées with distinctive finesse and elegance.
Champagnes
Cuvee Elisabeth Salmon Rose 2007
Blanc de Blancs 2007
Cuvee Nicolas Francois Billecart 2002
Vintage 2013
Brut Sous Bois
Blanc De Blancs NV Grand Cru
Brut Rose NV
Brut Reserve NV
All wines served as 175ml measures. 125ml measures available on request.
White
Macon–Lugny 2020 St Pierre Bouchard
A fresh nose with a pleasant bouquet of wildflowers, this is a classic/ It has aromas of Pear and Green Apple, with fragrant notes and round on the palate.
Santa Seraffa Gavi del Comunedi Gavi
A fine and pure expression of Gavi with pretty aromas of flora, citrus and green apple combined with more complex hints of frangipane. The finish is textural, long and defined.
Colombette 2021/2022
Grape Varieties Souvignier Gris & Muscaris, sister grapes to Sauvignon Blanc Tasting notes, pale yellow, very fresh with a perfect minerality. Delicious & highly recommended.
Terrazze della Luna Trentino Pinot Grigio
A delicate yet complex Pinot Grigio full of floral notes, subtle mineral character and ripe stone fruits.
La Lisse Soie d’Ivoire Chenin Blanc, HauteValléedel’Aude
Gentle citrus and nutty aromas alongside flavours of peach and green apples. Smooth texture and a clean, lifted finish.
Borsao Selección Blanco
A wine full of bright stone fruit and limey citrus aromas. Richly textured and long smooth finish.
Rosé
Minuty Prestige – Côtes-De-Provence Rosé 2022
Shimmering pink with crisp aromas that pack a punch with yellow grapefruit, whitecurrant, blood orange and fresh berries such as raspberry. It’s just as crisp, strong and clean on the palate with a lovely salty and zing y aftertaste. This is a vibrant wine that packs a punch.
Notorious Pink Languedoc
An Estate wine made from 100% Grenache in the South of France. Light Pink in colour, aromatic with citrus and Red fruit, crisp and refreshing mineral character.
Red
Château Teyssier 2016
Medium to full-bodied, the palate gives up loads of fresh, vibrant Black fruits with a velvety texture and great freshness. Finishing long with plenty of earthy sparks.
Nieto DOC Malbec
Intense rich Malbec – hints of Violet on the nose and concentrated flavours of Red fruits, Plum and Figs that blend with subtle spice and tobacco aromas on the palate. The finish is long and smooth with sweet and soft tannins.
Showdown The Man with the AX Cabernet Sauvignon
Ripe blackcurrant and wild berry fruit on the nose, bright cassis and black cherry on the palate with a soft, juicy, yet long finish.
La Ruchette Dorée, Côtes du Rhône Villages Rouge
Velvety smooth wine full of dark berries and floral aromas with fresh with warm spices running through it.
Sixty Clicks Shiraz Mataro, Victoria
Expressive, bright, contemporary Aussie Shiraz. Flavours of Blackcurrants and Cherries alongside gentle notes of cloves and spices.
Da Vero Biologico Nero d’Avola, DOC Sicilia (Organic)
Ripe aromas of rich Bramble fruit characters, hints of dark chocolate and spice. Plump fruity wine balanced by fresh acidity.
Sparkling Wines
Domenico de Bertiol Prosecco di Valdobbiadene Extra Dry
Beautifully fresh and vibrant Prosecco packed with flavours of Green apples, citrus fruits with some richness and a long aromatic finish.
Non Alcoholic Sparkling Teas
Copenhagen Organic Sparkling Tea Pink
Aromas of Red berry fruits and Raspberry leaf precede. A beautifully balanced palate of earthy Assam and baked Red apple. Elegant and delicately poised.
Copenhagen Organic Sparkling Tea Blue
Fresh and light with delicate aromas from the Jasmine. Honeysuckle, citrus and tropical fruit lead into an expansive and refreshing palate of white flowers with white tea and Green apple fruit on the clean, fresh finish.
The Coliseum
Magnum of Notorious Pink Ten Signature Cocktails & Ten bottles of Beer
The Globe
Magnum of Champagne & Ten Signature Cocktails
The National
Two Bottles of House Wine Two Bottles of Prosecco & Ten Bottles of Beer
The Palladium
Magnum of Notorious Pink & Ten Bottles of Beer
House Wines – Borsao Selección Blanco, Notorious Pink Rosé, Da Vero Biologico Nero d’Avola, DOC Sicilia
All packages must be ordered and paid in advance,
A discretionary service charge of 12.5% will be added to your bill.
Canapes
Pre Booked Parties of 20+ only
Choose 8 for £32
Meat
Thai Chicken Satay, Coconut Sesame Sauce, Coriander (GF)
Korean Fried Chicken, Lime Mayo, Gochujang BBQ Sauce
Paella Arancini, Chorizo, Aioli (GF)
Teriyaki Chicken Lettuce Wrap, Miso Ponzu Vinaigrette (GF)
Fish
Prawn and Pea Croqueta, Dill Mayonnaise
Thai Crap Cake, Sweet Chilli Ginger Sauce
Tuna Tostada, Guacamole, Pickled Onions, Coriander (GF)
Salt Cod Croqueta, Aioli
Vegetarian & Vegan
Truffle Mushrooom Arancini, Basil Pesto (VE) (GF)
Manchego Croqueta, Chilli Tomato Jam (V)
Sri Lankan Lentil Fritter, Sweetcorn, Coriander Chutney (VE) (GF)
Spiced Pea and Potato Samosa, Tamarind Sauce (VE)
Sweet
Sticky Toffee Pudding, Butterscotch Sauce (V)
Lemon Curd Tartlet, Torched Meringue (V)
Chocolate Ganache Cone, Sea Salt (V)
Chocolate Truffle, Salted Caramel Ganache (V)
Mini Street Food
Pre Booked Parties of 20+ only
Choose 6 for £35
Sliders
Fried Chicken Slider, Aioli, Iceberg
Black Bean Slider, Vegan Aioli, Iceberg (VE)
Philly Cheesesteak Slider, Grilled Onion, Green Peppers
Italian Meatball Slider, Provolone, Basil Pesto
Tacos
Pulled Pork Taco, Guacamole, Pico de Gallo
Spiced Lamb Taco, Feta, Pickled Sumac Onions, Mint, Pomegranate Molasses
Teriyaki Mushroom Taco, Guacamole, Coriander Salsa Verde (VE, GF)
Roast Sweet Potato & Black Bean Taco, Guacamole, Salsa Rojo
(V) Vegetarian (VG) Vegan (GF) Gluten Free
(GF) gluten free, (N) nuts, (P) peanuts, (V) vegetarian, (VE) vegan.
Please notify your server of any food allergies
Although best practices are used in the preparation of our menu items inadvertent cross-contamination may occur.
Plates
Mixed Plate
A complimenting combination of cheese and charcuterie
Charcuterie
A mix of chorizo and Coppa Tipo parma ham
Cheese Plate
A variety of the best cheeses, including: Manchego, Organic Godminster cheddar, Montagnolo affine soft blue and Somerset brie (V)
Pizza
Espagnole
Mozzarella, san marzano tomatoes, manchego, chorizo, sun-dried red peppers. Exclusively at Notting Hill
Quattroformaggi (V)
Mozzarella, parmigiano-reggiano, goats cheese, gorgonzola, basil. Exclusively at Notting Hill
Meditteraneo
Mozzarella, san marzano tomatoes, proscuitto di parma, marinated figs, balsamic vinegar, rocket. Exclusively at Notting Hill
Napoli (V)
Mozzarella, san marzano tomatoes, anchovies, capers, black olives, red chilli, garlic. Exclusively at Notting Hill
Quatro Stagioni (VG, GF)
Mozzarella, san marzano tomatoes, marinated mushrooms, artichokes, black olives, grilled courgettes. Exclusively at Notting Hill
Piccante
Mozzarella, san marzano tomatoes, spicy salami, red chilli, chorizo, garlic. Exclusively at Notting Hill
Tuna
Tomato, mozzarella and tuna
Pepperoni
Tomato, mozzarella, pepperoni and oregano
Goats Cheese & Basil
Tomato, mozzarella, goats cheese and fresh basil (V)
Cured Ham & Rocket
Tomato, mozzarella, cured ham, fresh rocket and oregano
Margherita
Tomato, mozzarella and fresh basil (V) (VE) available on request
Snacks
Smokey chilli snack mix (VE) (GF)
Exclusively at Notting Hill
Truffle & Pecorino nuts (V) (GF)
Exclusively at Notting Hill
Habas fritas (VE) (GF)
Exclusively at Notting Hill
Nocellara del belice olives (VE) (GF)
Exclusively at Notting Hill
Bowl Of Mixed Crisps (V)
(VE) available on request
Spirits - from £10.55
All spirits served as double (50ml) measures as standard.
Single (25ml) measure available on request. All mixers charged at £2.00
Beers & Cider - from £6.50
Draught Beer - from £7.00
Exclusively at Notting Hill.